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Sinhapitiya Estate Heritage Coffee

Sinhapitiya Estate Heritage Coffee

Reviving the historic 1824 George Bird Ceylon legacy with rich, single-origin highland plantation coffee.

$0.00

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Description

When George Bird, the father of Ceylon planting selected the Sinhapitiya area as his first location to cultivate and introduce coffee grown in Sri Lanka in 1824, the key factors that supported his decision were elevation, weather and soil quality. It is that legacy we are protecting even today by growing and recreating those special island flavors that only Sri Lanka can produce.

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Grown from heirloom plants tracing back to the first coffee seed of 1824. Smooth chocolate finish with a hint of Gampola nutmeg.